FAO, IFAD and WFP stressed on building resilient food systems on World Food Day 2020

Business World | Oct 17, 2020 at 7:07 PM
  • Against the backdrop of the Coronavirus pandemic that has challenged lives, livelihoods and economics, the three UN food agencies called for an unprecedented response by way of collaboration and partnership to continue the fight against food and nutrition insecurity.
  • And climate change continues to be a real and potent threat to agrobiodiversity.
  • Meera Mishra – Country Coordinator, IFAD India emphasized the need for a resilient food system that could provide quality and nutritious food that is also affordable, so that the poor can also access it.